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高一英语知识点:江苏省启东中学高一英语下册第二次月考试卷及参考答案(3)

http://www.newdu.com 2020-03-28 新东方 佚名 参加讨论

    64. A. thankfulnessB. forgivenessC. communicationD. happiness
    65. A. friendshipB. educationC. knowledgeD. future
    第三部分:阅读理解(共15小题,每小题2分,满分30分)
    请认真阅读下列短文,从短文后各题所给的A、B、C、D四个选项中,选出最佳选项,并在答题卡上将该项涂黑。
    A
    For years experts have argued that poor households are consuming less nourishing food than the rest of the population.
    But a survey of some of the lowest earners in Britain shows the nutritional value of what they eat is little different to everyone else.
    In fact, the same deficiencies in diet were shared by all the population and the findings suggest that poor eating choices are far more widespread than previously suspected - affecting many wealthier families.
    These included low fruit and vegetable consumption, not eating enough oily fish and eating too much saturated fat and sugar.
    “This is a large and significant study and it shows we are all eating just as bad a diet as each other,” said Tim Lang, professor of food policy at City University.
    The poorest families were eating only slightly more sugar and slightly less fruit and vegetables, according to the study of 3,728 respondents in the bottom of the population.
    Alison Tedstone, head of nutritional science at the Food Standard Agency, said: “Overall, people on low incomes have less than ideal diets, but their diets are only slightly worse than those of the rest of the population.”
    The study also showed that low earners are choosing to eat unhealthily. Their food choices were not linked to their income, their access to shops or their cooking skills.
    The findings appear to contradict assumptions that the poor cannot afford healthier foods or are too far away from shops that sell them.
    The Low Income Nutrition and Diet Survey showed that like the rest of the population, the poor's daily fruit and vegetable intake on average is below the recommended five portions. Fewer than 10 per cent of respondents hit this target, while around 20 per cent ate less than a portion per day.
    More than three quarters (76 per cent) of men and 81 per cent of women did less than one 30-minute session of moderate or vigorous exercise per week.
    Some 45 per cent of men and 40 per cent of women were smokers.
    This compares with 28 per cent of men and 24 per cent of women in the general population.
    66. According to the passage, which of the following is true?
    A. Whether the poor or the rich maybe have a bad diet.
    B. Even the poor can enjoy enough fruit and fish consumption.
    C. Only the poor have a bad diet.
    D. The study was conveyed in both the rich and the poor.
    67. What kind of persons maybe eat most sugar?
    A. The rich.B. Men.C. The poorest.D. Women
    68. From the passage, we can learn __________.
    A. the poor choose unhealthy food because of low income
    B. having no access to shops also leads to the poor’s bad diet
    C. the poor’s daily fruit intake is as much as general people
    D. the number of smokers in the poor is bigger than that in general people
    69. What’s the best title of the passage?
    A. The poor’s healthy problem.B. Keep off junk food.
    C. How to have a good diet.D. A diet survey.
    B
    We supply the bike, panniers, all the support gear, easy to follow maps, cycle routes and either the accommodation or several accommodation suggestions depending on the tour.
    All you need to do is bring your cycle gear. Book your accommodation off the detailed list if required, and you are all set for a cheap, environmentally friendly holiday in New Zealand.
    We do all the hard work of sorting routes and where to stay — you just relax and enjoy the riding! Too easy.
    There are more tours to come so if you don’t see a tour that suits your needs let us know!
    TourGradeCost from Options
    2 Day Self Guided Road Tour Banks Peninsula
    2
    $182
    View Map
    2 days of self guided cycling on Banks Peninsula roads. Includes bike hire, trip notes, panniers and lots great riding around lyttelton Harbour.
    3 Day Self Guided Road Tour Canterbury and the Southern Alps
    2
    $215
    View Map
    An easy three day introduction to cycle touring to the inexperienced cyclist. From the high alpine passes of Arthur Pass cross the fertile Canterbury plains to the endless sandy east coast beaches.
    5 Day Self Guided Road Tour Christchurch to Queenstown
    4
    $480
    View Map
    The wonderful and wild West Coast in a flash! For the fit and keen cyclist
    6 Day Self Guided Road Tour Christchurch to Queenstown
    2
    $365
    View Map
    A tour that gets you from Christchurch to Queenstown a different way with far less hills! Cycling through the center of the South Island where great feast of fresh Salmon and breath taking views of Mt Cook await.
    8 Day Self Guided Road Tour Christchurch to Queenstown
    3
    $390
    View Map
    From Christchurch to Queenstown in eight days down the West coast. The Transalpine does the hard work for you across Arthurs Pass and drops you in Greymouth for the start of your tour.
    70. If you learned how to ride bike only a week ago, you should choose _______.
    A. 2 Day Self Guided Road TourB. 3 Day Self Guided Road Tour
    C. 5 Day Self Guided Road TourD. 8 Day Self Guided Road Tour
    71. Where can we mostly see the passage?
    A. NewspaperB. TVC. InternetD. Magazine
    72. What do you have to do when you want to enjoy your cycle tour?
    A. Bring your cycle gear.
    B. Bring your support gear and book your accommodation.
    C. Book your accommodation.
    D. Bring your bike gear and do some hard work.
    C
    Coffee has a history dating back to at least the 9th century and has been a catalyst for social interaction across cultures and eras. Originally discovered in Ethiopia, coffee beans were brought into the Middle East by Arab traders, spreading to Egypt, Yemen, Persia, Turkey, and North Africa by the 15th century. Muslim merchants eventually brought the beans to the thriving port city of Venice, where they sold them to wealthy Italian buyers. Soon, the Dutch began importing and growing coffee in places like Java and Ceylon (largely through slave labor), and the British East India Trading Company was popularizing the beverage in England. Coffee spread across Europe and even reached America.
    Where there has been coffee, there has been the coffeehouse. From the 15th century Middle Eastern establishments where men gathered to listen to music, play chess, and hear recitations from works of literature, to Paris' Cafe le Procope where luminaries of the French Enlightenment such as Voltaire, Rousseau, and Diderot came to enjoy a hot cup of joe, coffeehouses have traditionally served as centers of social interaction, places where people can come to relax, chat, and exchange ideas. 
    

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